Specials
Dinner Specials
Bruschetta
$22.00
Diced Roma tomatoes marinated in olive oil, balsamic vinegar, garlic, shallots, and basil, over toasted pieces of baguette, and finished with pecorino Romano cheese.
Seafood Risotto
$28.00
Clams, mussels, lobster, shrimp, and sugar snap peas sautéed in a creamy risotto, and finished with pecorino Romano cheese and pesto.
Andouille Cajun Pasta
$22.00
Andouille sausage, peppers, onions, and okra in a Cajun cream sauce tossed in fettuccine pasta.
Eggplant Parmesan
$20.00
Parmesan-breaded crispy eggplant over spaghetti tossed in marinara and finished with basil and pecorino Romano cheese
Tiramisu
$12.00
Coffee coated ladyfingers layered with a coffee mascarpone cream and finished with cocoa powder.
Monday - Friday, 6:30 AM - 8:30 AM
Menu
Coffee $2.50
Add a Side: Country Potatoes $3 | Hashbrowns $3 | Fruit $4 | Cottage Cheese $3 | Refried Beans $3 | Sliced Tomatoes $3 | Sauteed Spinach $3 | Toast $2
** No modifications**
Veggie Scramble
$9.00
Scrambled eggs, mushrooms, spinach, tomatoes, broccoli, bell pepper, onion, and Swiss cheese.
Ham and Cheese Scramble
$9.00
Scrambled eggs, diced ham, cheddar and jack cheese.
Sunrise Special
$10.00
Two hot cakes, two eggs any way you like them, two strips of bacon or sausage links.
2 Eggs Any Style
$8.00
Two eggs any way you like them, two strips of bacon or sausage links and a choice of one side.
Traditional Benedict
$10.00
English muffin, ham steack, poached eggs, hollandaise.
Denver Omelette
$9.00
Diced ham, bell peppers, onions, cheddar, and jack cheese.
Weekly Specials
Abuelita French Toast
$20.00
Brioche French toast, abuelita creme, strawberries, whipped cream, and powdered sugar.
Fall Hash and Eggs
$21.00
Sweet potatoes, crumbled sausage, onions, apples, peppers, garlic, rosemary, 2 eggs any style, and finished with our maple bourbon syrup. Choice of toast.
Rueben
$20.00
Corned beef, Swiss cheese, sauerkraut, Russian dressing all on rye bread. Served with a choice of lunch sides.